Jeeragasamba rice cooked with spices, onions and mint, served with boneless chicken65, salna (plain curry) and raita made of onion and curd, serves 3-5 people.
Jeeragasamba rice cooked with spices, onions and mint, served with boneless chicken65, salna (plain curry) and raita made of onion and curd, serves 3-5 people.
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